Sunday, December 27, 2009
This year we had THE best Christmas dinner that I think I've ever fixed. The star attraction was a 9 lb. rib roast (purchased from Costco). Sides included a potato casserole that was based on a recipe from my sister Eileen, our family's standby Onion Mushroom Casserole, green beans with bacon, onions and garlic, sauteed mushrooms and yummy herb rolls. I've included a couple of recipes here and some of them are in our family cookbook (we still have some cookbooks available. If you'd like to purchase one please leave me a message on Facebook)
Labels:
Christmas
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