(print this recipe)
4 Apples (Granny Smiths work best)
About 1/2 cup brown sugar
Cinnamon to taste
Nutmeg to taste
Ground ginger and cloves (optional)
Splash of vanilla
Peal, core and cut apples into chunks. Put into a pot and cover, cook on medium heat. Cook till mushy stirring every couple minues. Add sugar, spices and vanilla.
Showing posts with label Apples. Show all posts
Showing posts with label Apples. Show all posts
Sunday, October 26, 2008
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